Being diagnosed with Coeliac disease, or gluten intolerance is never going to be easy. It means having to change your lifestyle and adopt a gluten free diet which is no easy task in the UK. Not only do you have to learn how to find gluten free products, read ingredients labels, and approach eating out with a new level of scientific thought, you also have to learn to spell ‘Coeliac’!

It is NOT Celiac (that is the American spelling), caeliac, cealiac, or celliac disease. It is also NOT gluton or glutan intolerance!

Many people also suffer from wheat intolerance, or a wheat allergy and wonder ‘is wheat free gluten free?’. They are not one and the same but they certainly overlap when it comes to bread. Our delicious bread can be classed as both gluten free bread AND wheat free bread. is perfect for those following a wheat free diet. It contains no wheat, gluten, dairy or preservatives. You can can now buy our amazing gluten / dairy / wheat free bread mixes so you can easily bake your own fresh bread at home when you need it.

So if you follow a wheat free diet, have coeliac disease, or are gluten intolerant you can now enjoy amazing, fresh gluten and wheat free bread from the Grassroots Bakery!