Gluten free

Vegan friendly

Dairy free

100% organic

7 Seed – Gluten Free Organic Brown Bread Mix

From: £4.99

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7 Seed - Gluten Free Organic Brown Bread Mix – Small 300g

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7 Seed - Gluten Free Organic Brown Bread Mix – 3 x Small

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7 Seed - Gluten Free Organic Brown Bread Mix – 6 x Small

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7 Seed - Gluten Free Organic Brown Bread Mix – Large 600g

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7 Seed - Gluten Free Organic Brown Bread Mix – 3 x Large

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7 Seed - Gluten Free Organic Brown Bread Mix – 6 x Large

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  • NEW gluten free bread mix that leaves you feeling fuller for longer
  • Completely gluten free, wheat free, dairy free, and preservative free
  • 7 seed blend includes linseeds, sunflower & pumpkin seeds
  • Small makes 1 loaf or 6 rolls
  • Large makes 2 loaves or 12 rolls
  • Vegan friendly – simply use water for the same great taste
  • Made with 100% organic ingredients
  • Approved gluten-free by Coeliac UK
  • Just mix, prove and bake at home! (suitable for most bread makers)
  • 10% discount applied on all multipack prices


SKU: GRB-7SEED Category:


Drum roll please…it’s finally here!

Just when you thought gluten free organic brown bread couldn’t get any better. Well, now it’s got seeds. Seven kinds of seeds. In fact, this 7-seed blend is so special, we made the decision to sell it direct to you first, before anyone else.

It’s taken us two long years of testing and recipe development to get this one just right. It is the ultimate combination of nutrient-rich seeds, and hearty gluten-free brown bread. We use golden and brown linseed for the earthy, nutty flavour, sunflower seeds for that delicious crunch, and sesame seeds to ensure this bread mix is not too soft – find out more about the other organic seeds we use in this blog post. We promise there’s nothing seedy about our NEW multi seed brown bread mix, except all the wonderful seeds.

Packed full of 7 types of organic seeds, this bread is more nutrient-dense than our other mixes, leaving you feeling fuller for longer. This is especially beneficial if you plan on running a marathon, climbing a mountain, or tackling the weekly shop. With handfuls of energy-packed seeds, it’s the perfect gluten free bread to set you up for a busy day. Whether you prefer poached eggs on smashed avocado or your favourite fruity jam on toast, we think our new seeded organic brown bread mix is possibly the best gluten free start to the day.

Who knew that making super seeded gluten free bread could be so easy?

Let your bread maker do all the hard work for you. Just combine the ingredients before adding to the bread machine, then sit back, relax, and await your perfectly seeded wheat free loaf. If you prefer to bake your bread mix the old fashioned way by hand, just add water (or an egg if you like), a dash of oil then mix, prove, and bake. Make sure you whisk the mix for a good 5 minutes. Once it’s in the oven, don’t be tempted to take it out too soon and be sure to leave your freshly baked 7-seed organic brown bread to cool completely before eating (we know it’s hard, but gluten free bread forms its crust as it cools). If like us you always bake more than you can eat and have eyes bigger than your stomach, don’t panic, your baked bread will freeze perfectly as rolls or in a loaf so it can be enjoyed another time.

We’re proud to let you know that our NEW 7-seed bread mix is certified 100% organic by the Soil Association, accredited gluten-free by Coeliac UK and Vegan Society approved. Normally, we’d tell you about all the wonderful awards that this mix has won in this section too. But it’s brand new, so it hasn’t won anything just yet! We believe that no-one should have to settle for anything less than an exceptional gluten-free bread that tastes just as good as it should.

Our seeded brown bread that’s perfect for coeliac sufferers is available in 2 sizes

  • Small (300g) that makes 1 lavish loaf or 6 rolls
  • Large (600g) to make 2 lovely loaves or 12 rolls.

Now, if you’re thinking of filling up your store cupboard with this wonderful mix for sandwiches or packed lunches, you can buy this gluten free bread mix in multipacks of 3 or 6, which each come with a 10% discount. That’s the least we can do to say thank you for supporting our growing family business. You’ll also get FREE UK delivery when you spend £25 or more.

Nobody is perfect and that’s why we just had to let you know that our lovely 7 seed bread mix comes in a kraft polyethylene bag. It’s currently not recyclable and it’s something we’re not happy about. However, for the moment, it helps maintain the freshness of the ingredients inside, which results in a long shelf life and ultimately less food waste. It’s a small compromise but we’re working towards a 100% recyclable packaging option.

Whilst you’re here, have you tried our award-winning gluten free white and brown bread mixes?

Suitable for Vegans – simply omit the egg for extra water – we promise you’ll get the same great taste!

Suitable for use in a bread maker – add the mix and stir before starting your machine.



  1. Add the bread mix into a large mixing bowl and add 500ml of tepid water (200ml of boiling water + 300ml of cold water)
  2. Add 2 eggs (or an extra 60ml of water if you’re baking Vegan) and 2 dessert spoons of sunflower or olive oil
  3. Use an electric whisk and slowly combine. Increase the speed until the bread mixture is a smooth, thick batter
  4. Cover the bowl and leave to prove for 40 minutes, just like normal dough
  5. Preheat the oven to 180°C (for fan oven) or 200°C (for non-fan oven)
  6. Gently stir the risen bread mixture
  7. Spoon out equal rounds directly onto a baking sheet for bread rolls, or pour the mix into a loaf tin(s)
  8. Bake the rolls for 45-50 minutes, and the loaves for 60 minutes (add an extra 5 mins if you like your bread extra crusty!)
  9. Remove and leave to cool completely on a wire rack – this bread mix forms its crust during the cooling process.
  10. Enjoy & let us know what you think!

Typical values per 100g

Energy (kj) 1807.5
Energy (kCal) 428.8
Fat (g) 10.0
of which saturates 1.2
Carbohydrates 75.9
of which sugars (g) 5.3
Fibre (g) 8.6
Protein (g) 7.2
Salt (g) 1.7



Ingredients: potato flour, tapioca flour, flaxseed flour, 7 seed blend (golden linseed, sesame seeds, brown linseed, raw buckwheat, hulled millet, sunflower seed pumpkin seeds), sugar, yeast*, xanthan gum*, fine sea salt*.

*denotes permitted non-organic ingredients.


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