What is in our gluten free bread flour mix?
Our gluten free bread does not contain
We guarantee that our bread does not contain gluten, wheat, dairy or any preservatives. As we only bake allergen free products you can rest assured that there is no chance of cross-contamination.
If you have any other allergies and would like to check that our bread is safe for you to eat, please contact us.
Our gluten free bread does contain
Bread baked with our mixes contain all of the following ingredients and nothing more:
Potato flour, tapioca flour, flaxseed flour, sugar, egg, yeast, xanthum gum, sunflower oil, salt, water
Potato flour, tapioca flour, quinoa, sugar, egg, yeast, xanthum gum, sunflower oil, salt, water
(For Vegan bread, simply omit egg and add extra 60ml of water instead)
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